Pipokun, did your sources provide any example of culinary specialities made with cow milk of other dairy products made from cow milk ? I personally haven't heard of any "traditional" (pre-Meiji) Japanese dishes including cow milk.
Pipokun, did your sources provide any example of culinary specialities made with cow milk of other dairy products made from cow milk ? I personally haven't heard of any "traditional" (pre-Meiji) Japanese dishes including cow milk.
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"What is the use of living, if it be not to strive for noble causes and to make this muddled world a better place for those who will live in it after we are gone?", Winston Churchill.
I suppose the J-milk association site is one of the most well-organized and written in easiest Japanese.
Then what was a sort of obsolete dairy culture between Heian and Edo?
Buddhism, esp. Zen school affected a lots.
The Buddha, or oshakasama drank milk.
If the veggie activists controled our life, people in 25th century would probably forget the history in which many enjoy our current food culture...
Or you're just interested in some recipes, try ”ò’¹“ç, it is a local feast in Nara.
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